Make and share this Spinach Gorgonzola Walnut Shells With Parmesan Cream recipe from Food.com.
Author: Charmie777
This easy easy lunch/dinner comes from the Kraft website. Top with fresh mushrooms and/or red pepper slivers.
Author: Karen
A quick and simple cold salad for summer. Measurements for mayo and Italian dressing are approximate- adjust amounts to your taste.
Author: boerbabe
This recipe come from heart healthy.com. This salad or side dish is good and good for you. This makes a large amount, eighteen 1/2 cup servings,easy to cut recipe in half, great for a crowd or potluck....
Author: Barb G.
Quick and Easy to make, i tend to throw this dish together for dinner alot and the kids love it too!
Author: goneshoppin_83
Two great tastes in one easy dish! Make extra and freeze before baking; you've got another meal without any more work!
Author: Foxxyladyone
Make and share this Creamy Macaroni and Cheese recipe from Food.com.
Author: Cathy Pete
Make and share this Creamy Shells With Peas and Bacon recipe from Food.com.
Author: looneytunesfan
Make and share this Cucumber Shell Salad recipe from Food.com.
Author: carolinafan
The shells are cooked then marinated for added flavor then stuffed and baked. Times include marinating.
Author: Chef Jean
This is a great summer picnic salad. I first ate it at a family reunion and have changed the original recipe only slightly. I prepare it the night before I want to serve it to give the flavors time to...
Author: Julie in TX
Whether or not you are a macaroni salad-person, you'll still love this one! Take to a potluck or family gathering and your bowl will come back empty every time!
Author: KaDo2609
I found this in a pasta ad in the Sunday paper. I haven't tried it myself. I am looking forward to it. Please post your comments (good & bad). If you like it... Great! If not, hopefully you'll like the...
Author: VKuuipo Bridges
Make and share this Jumbo Seashells Florentine recipe from Food.com.
Author: ratherbeswimmin
This was given to me by my best friend's mom - it is NOT diet friendly, but the best comfort food EVER!!! And the ingredients are things you probably already have in the cupboard or fridge. This was our...
Author: NancyDrew
Make and share this Balsamic Pasta Salad recipe from Food.com.
Author: mbeth7772
Make and share this Shells With White Beans recipe from Food.com.
Author: The8treKott
Definitely different. Similar to a Waldorf Salad in taste. I just had to try this one and halved the recipe with no problem at all.
Author: TPubmgjbd
Make and share this Fruity Chicken & Pasta recipe from Food.com.
Author: Darla Emerson
Make and share this Mexican Style Macaroni N Cheese recipe from Food.com.
Author: Stacey Sweet
This is one of my favorite summer salads. A simple Betty Crocker recipe that you can throw together quickly. For the chili sauce called for in the recipe, we stir together a mixture of chili powder and...
Author: Kohtzy
This soup has become a family favourite through the years. It comes together fairly quickly, but more importantly, it tastes good. I have "excellent" written in the margin.
Author: Sweet PQ
This salad is most delicious, I make it quite often in the summer time when fennel is in season, everyone just loves it....roasting the fennel, onion and the garlic just seems to bring out so much flavor...
Author: Kittencalrecipezazz
Make and share this Creamy Ranch Pasta Salad recipe from Food.com.
Author: BakinBaby
Make and share this Roasted Pumpkin and Pasta Salad recipe from Food.com.
Author: aussie_chickie
This is an easy recipe for a quick Pasta salad lunch or side for dinner. I can never have enough of this particular Salad around, It is freezable, Thank Goodness or I would be making it daily. I hope you...
Author: missy wein
Make and share this Asparagus Pasta Salad recipe from Food.com.
Author: lilkittykt
Make and share this Kathy's Shrimp Salad recipe from Food.com.
Author: iris5555
Delicious Savory Pasta shells filled with cheese and spinach, wonderful for dinner any night of the week. (this recipe also freezes well)
Author: Ashbabe
"Glorious pumpkin shells summon up the delights of autumn and seem too good to throw away. Use one instead as a serving dish. Pumpkin and pasta make marvelous partners, especially as a main course served...
Author: Calms79
From Betty Crocker New Cookbook These shells can be served either cold or warm. To serve warm: Place shells on a microwavable platter. Cover with platic wrap, venting one edge. Microwave on hihg 2-3 minutes...
Author: PolishRuski
Make and share this Roman Holiday Pasta Salad recipe from Food.com.
Author: Karen in MA
This comforting soup is excellent for a cold winter's night. I usually make it with pasta shells. It's a very filling soup and all you need with it is a fresh, crusty bread. I found the recipe in a South...
Author: koeksister
Wonderful recipe that's fast and easy (under 30 minutes)! Great for feeding to company or just the family. I got this recipe from the Bon Appetit archives and have modified it a bit to suit our needs....
Author: Abby Girl
Fast enough for weeknights and will have everyone fighting over the serving spoon. I found this recipe in Family Circle magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
Are you looking for a great, filling dinner recipe for a camping trip or home? This recipe can be made in many ways with basic ingredients. Trail tried and true! Adjust this recipe and make it to your...
Author: H-grrl
Conchiglioni are large pasta shells which are great for chunky sauces as it gets trapped inside! If you prefer you can use another chunky pasta shape - rigatoni would equally work well. Serve with a green...
Author: English_Rose
This is a recipe from Canadian Living magazine. It's very hearty with the beef in the sauce. You could also omit the beef if you want a vegetarian dish.
Author: Semra22
Another "find" from Martha Stewart Living. Categorized as an appetizer, but it couald easily be served as a supper entree by adding some poultry or meat and a salad.
Author: Miss Barb
Don't tell anyone it isn't Ricotta. They will never know! I served this at a potluck where most were meat eaters. It passed with flying colors. No one even thought it was vegan until I told them. Most...
Author: havolina
with the addition of tomatoes,bell pepper & cucumbers,plus a ketchup based dressing this salad not only tastes good, it's pretty!!
Author: Carol G.
I got this recipe out of the newspaper years ago. It's a favorite at our house. Folks always comment that they like how the sauce sort of bursts out of the shells when you're eating it. I've made this...
Author: mailbelle
Before Mac & Cheese came in a cardboard box, it was made from scratch. My Mom made the best I ever tasted, but I don't have her recipe - so I made this one up. I take it to all the family potluck dinners,...
Author: RJ Hallstrom
Make and share this 5 Star Mexican Cuisine recipe from Food.com.
Author: Chef 5 stars
Official Contest Entry: Simply Potatoes 5Fix. This is a zesty way to mix a family favorite of Tex Mex and Mac n Cheese together.
Author: Mhack
I got this recipe some time back from FoodTV.ca but didn't get around to trying it until recently. It makes at least 4 generous servings; in fact, we had enough for three meals!
Author: Irmgard
Make and share this Shells With Fresh Mushrooms and Baby Peas recipe from Food.com.
Author: SLColman
Make and share this Smoked Salmon & Pasta recipe from Food.com.
Author: Latchy